Shrimp Lori

13 ingredients
5 steps

Ingredients

  • 1/2 c. cream of coconut
  • 1/2 c. water
  • 1 Tbsp. cornstarch
  • 1 c. chopped red pepper
  • 1/2 c. chopped green pepper
  • 1/2 c. chopped onion
  • 2 seeded and finely chopped jalapeno peppers
  • 1 clove garlic, finely chopped
  • 3 Tbsp. vegetable oil
  • 2 lb. medium raw shrimp
  • 2 c. chopped tomatoes
  • cooked rice
  • parsley

Directions

  1. 1
    Combine the first 3 ingredients until smooth.
  2. 2
    Place remaining ingredients in a large frypan or wok.
  3. 3
    Toss together for 5 to 8 minutes; add soup mix.
  4. 4
    Cook for 3 to 5 minutes, until heated through.
  5. 5
    Serve over rice; garnish with chopped parsley, if desired.

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