Shrimp Mold

6 ingredients
6 steps

Ingredients

  • 1 can tomato soup
  • 1 c. mayonnaise
  • 1 1/2 c. onion and celery, chopped fine
  • 1 to 1 1/2 lb. shrimp, boiled and cut in small pieces
  • 2 (3 oz.) pkg. cream cheese
  • 2 pkg. unflavored gelatin, softened in 1/2 c. cold water

Directions

  1. 1
    Bring undiluted soup to boil.
  2. 2
    Add cream cheese and beat until smooth and melted.
  3. 3
    Add gelatin and cool.
  4. 4
    Add remaining ingredients and put into mold.
  5. 5
    Remove a half-hour before serving. Serve on crackers.
  6. 6
    Serves 24.

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