Shrimp Newberg

7 ingredients
9 steps

Ingredients

  • 2 tsp. butter
  • 1 1/2 tsp. flour
  • 3 tsp. catsup
  • 3/4 tsp. Worcestershire sauce
  • 2 Tbsp. sherry wine
  • 1 c. cream
  • 1 lb. shrimp, cooked

Directions

  1. 1
    Melt butter.
  2. 2
    Add flour.
  3. 3
    Blend.
  4. 4
    Add cream.
  5. 5
    When sauce thickens, add catsup and Worcestershire sauce.
  6. 6
    Add shrimp.
  7. 7
    Heat well.
  8. 8
    Immediately before serving, add wine.
  9. 9
    Serve over rice or Chinese noodles.

Products Matching These Ingredients

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D NOVA 4
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Half Moon Bay Trading Co., Iguana Lightning, Hot N' Spicy Catsup

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