Best Cinnamon Butter

Name: Best Cinnamon Butter
Ingredients: 1/2 cup butter, at room temperature, unsalted or salted; 2 1/2 teaspoons granulated sugar; 3 tablespoons brown sugar; 1 tablespoon cinnamon

4 ingredients

4 steps

Ingredients

1/2 cup butter, at room temperature, unsalted or salted
2 1/2 teaspoons granulated sugar
3 tablespoons brown sugar
1 tablespoon cinnamon

Directions

1

Make sure butter is at room temperature. If not, microwave for 20 seconds, taking it out to check it every 5 seconds. You want it to be soft, not melted.
2

Using the back of a spoon, mash the butter until it's smooth and creamy.
3

Add the cinnamon, white sugar and brown sugar to the butter. Make sure the brown sugar is not in clumps when you add it to the butter.
4

Mix well, until everything is combined. Serve chilled or at room temperature on bread or toast.