Shrimp Supreme

12 ingredients
6 steps

Ingredients

  • 1/4 cup vegetable oil
  • 1 lb shrimp, shelled and deveined
  • 1 green bell pepper, cut in 1-inch squares
  • 1 medium onion, coarsly chopped
  • 2 garlic cloves, minced
  • 1 tablespoon chili powder
  • 1 (14 1/2 ounce) can whole tomatoes
  • 1/4 lb mushroom, quartered
  • 1/4 cup dry vermouth
  • 1/8 teaspoon hot pepper sauce
  • 2 tablespoons cilantro
  • 1 tablespoon lime juice

Directions

  1. 1
    Heat oil in a large skillet on medium heat.
  2. 2
    Add shrimp and saute until pink.
  3. 3
    Remove shrimp and add green pepper, onion, garlic, and chili powder; saute 5 minutes.
  4. 4
    Add undrained tomatoes and stir in mushrooms. vermouth, and hot pepper sauce.
  5. 5
    Bring to a boil and reduce heat; simmer, stirring occasionally, 15 minutes.
  6. 6
    Stir in shrimp, cilantro and lime juice and serve over rice.

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