Shrimp Vegetable Dip

8 ingredients
2 steps

Ingredients

  • 1 small can shrimp
  • 3 oz. cream cheese, softened
  • 1/2 c. sour cream
  • 1 Tbsp. ketchup
  • 1/2 Tbsp. grated onion
  • 1/2 Tbsp. lemon juice
  • 1/8 tsp. Worcestershire sauce
  • pinch of salt

Directions

  1. 1
    Drain and mash shrimp.
  2. 2
    Blend cream cheese and sour cream. Add ketchup, onion, lemon juice, Worcestershire sauce and salt. Serve with fresh vegetables.

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