Shrimp Verde

Name: Shrimp Verde
Ingredients: 2 tablespoons olive oil; 2 cloves garlic, chopped; 1/4 cup chopped green onion; 1 pound fresh shrimp, peeled and deveined; 1/2 cup Italian flat leaf parsley, chopped; 1/2 cup freshly grated Parmesan cheese

6 ingredients

3 steps

Ingredients

2 tablespoons olive oil
2 cloves garlic, chopped
1/4 cup chopped green onion
1 pound fresh shrimp, peeled and deveined
1/2 cup Italian flat leaf parsley, chopped
1/2 cup freshly grated Parmesan cheese

Directions

1

Heat olive oil in a large skillet. Saute garlic and scallions briefly, but do not brown the garlic.
2

Toss in shrimp and saute until pink and opaque in the center. Stir in parsley and heat through.
3

Remove from heat and pour into a serving dish. Sprinkle with grated Parmesan cheese.