Simple Blackberry Butter

6 ingredients
4 steps

Ingredients

  • 1 container (12 Oz. Size) Fresh Blackberries (rinsed And Drained)
  • 1/4 cups Granulated Sugar
  • 16 ounces, weight Sweet Cream Butter, Softened
  • 2 Tablespoons Honey
  • 2 pinches Nutmeg
  • 1/4 teaspoons Pure Vanilla Extract

Directions

  1. 1
    In a saucepan add blackberries and granulated sugar on low heat. Stir frequently and allow to cook together until fruit breaks down, then set aside to cool.
  2. 2
    In a mixing bowl add the softened butter, honey, nutmeg and vanilla extract. Using a hand mixer on low speed, cream everything together. Add the blackberry mixture (once cooled) and with a spatula, combine well.
  3. 3
    Place in an airtight container (pack it in) and refrigerate!
  4. 4
    You'll find many uses for this simple and easy butter. Enjoy!

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