Simple Lasagna
12 ingredients
9 steps
Ingredients
- 2 eggs
- 2 cups cottage cheese
- 2 12 lbs lean ground beef
- 2 onions, peeled and chopped
- 4 garlic cloves, crushed
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 (15 ounce) can diced tomatoes
- 1 (8 ounce) can tomato sauce
- 1 teaspoon crushed dried oregano
- 16 ounces lasagna noodles
- 3 cups shredded mozzarella cheese
Directions
-
1In a bowl beat eggs and add cottage cheese, set aside.
-
2In large skillet brown ground beef with onions salt and pepper and drain.
-
3Add tomatoes, sauce and oregano,( Or use your favorite sauce in a jar to speed this up!)
-
4mix well.
-
5Simmer 30 minutes.
-
6Cook lasagna noodles according to package, or use no cook noodles.
-
7Pre-heat oven to 375 degrees F.
-
8In 13 X 9 in backing dish assemble 3 layers of ingredients starting with the meat sauce, noodles, cottage cheese mixture and mozzarella cheese, ending with the mozzarella cheese.
-
9Bake for 45 mins, or until bubbly on top.
Products Matching These Ingredients
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Organic grade a large brown eggs
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6 British Large Eggs
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natural cottage cheese
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