Simple Meatloaf

Name: Simple Meatloaf
Ingredients: 1 lb ground beef; 2 eggs; 1 cup dry Stove Top stuffing mix; 1 -3 tablespoon milk, just add a little at a time; 1/2 cup very finely chopped onion; 1/2 cup very finely chopped celery; 1/2 cup pizza sauce or 1/2 cup ketchup; salt and pepper; 3 dashes steak sauce (for flavor)

9 ingredients

13 steps

Ingredients

1 lb ground beef
2 eggs
1 cup dry Stove Top stuffing mix
1 -3 tablespoon milk, just add a little at a time
1/2 cup very finely chopped onion
1/2 cup very finely chopped celery
1/2 cup pizza sauce or 1/2 cup ketchup
salt and pepper
3 dashes steak sauce (for flavor)

Directions

1

Preheat oven to 325°F.
2

Crush or grind dry stuffing into bread crumbs, I used my food processor.
3

Pour crumbs into a large mixing bowl and add eggs, milk, salt and pepper, steak sauce.
4

Let stand for about 5 minutes.
5

Mix in meat, onions and celery.
6

Mix very well.
7

Transfer to a good baking pan, I use a small cast iron pot with a lid, pat down and cover with a lid or foil.
8

Bake for about 30-40 minutes.
9

Remove lid and top with sauce.
10

Return to oven and bake uncovered for 15 minutes longer.
11

I have to turn down the heat at this point so that it doesn't get too crunchy on the edges (225°F is warm enough).
12

Remove from oven and let stand for 5 minute.
13

Enjoy.