Simple Stew
5 ingredients
3 steps
Ingredients
- 1 or 2 lb. stew beef, brown
- 1 can mushroom soup
- 1 c. water
- 1 envelope onion soup mix
- 1 1/2 c. cooked carrots (carrots go in last)
Directions
-
1Mix soups, water and other ingredients.
-
2Cook in covered, greased casserole at 300° for 3 hours.
-
3Take out of oven and stir in carrots and serve with hot rice.
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