Skillet Beef and Shells

Directions

1. 1
   In medium skillet over medium-high heat, cook beef and onion until beef is browned, stirring to separate meat.
2. 2
   Pour off fat.
3. 3
   Add soup, water and Worcestershire.
4. 4
   Heat to a boil.
5. 5
   Add macaroni.
6. 6
   Reduce heat to low.
7. 7
   Cover and cook 20 minutes or until shells are cooked, stirring often.
8. 8
   Sprinkle with cheese.
9. 9
   Let stand 5 minutes.