Skillet Casserole

7 ingredients
5 steps

Ingredients

  • 1 lb. beef
  • 2 large potatoes, sliced thin
  • 2 medium carrots, sliced thin
  • 1 large onion
  • 1/4 head cabbage
  • 4 slices cheese
  • 1 c. condensed cream of mushroom soup

Directions

  1. 1
    Cook beef; drain and add 1 cup water.
  2. 2
    Then layer beef in bottom of a skillet.
  3. 3
    Layer vegetables over beef.
  4. 4
    Put rest of beef over vegetables and pour soup over all.
  5. 5
    Lay cheese over top. Cook on medium heat until vegetables are tender, 20 to 30 minutes.

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