Skillet Mushrooms

5 ingredients
2 steps

Ingredients

  • 1 lb sliced mushrooms
  • 1 salt to taste
  • 1 pepper to taste
  • 2 tbsp butter
  • 2 to 3 tablespoons broth or wine

Directions

  1. 1
    Melt butter in a large skillet over medium high heat; add 1 pound mushrooms, season with salt and pepper and cook 2 minutes.
  2. 2
    Add broth or wine and cook 6 to 8 more minutes.

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