Skillet Pizza

5 ingredients
11 steps

Ingredients

  • 1 can (11 oz.) refrigerated thin crust pizza dough
  • 1/2 cup tightly packed torn fresh spinach
  • 3 oz. OSCAR MAYER Deli Fresh Bold Italian Herb Turkey Breast, chopped
  • 1/4 cup KRAFT Tuscan House Italian Dressing, divided
  • 3/4 cup KRAFT Shredded Mozzarella Cheese

Directions

  1. 1
    Spray large skillet with cooking spray.
  2. 2
    Unroll pizza dough; fold in half.
  3. 3
    Press onto bottom of prepared skillet.
  4. 4
    Cook on low heat 10 min.
  5. 5
    or until bottom of crust is golden brown.
  6. 6
    Meanwhile, toss spinach with turkey and 2 Tbsp.
  7. 7
    dressing in medium bowl.
  8. 8
    Turn crust over; brush with remaining dressing.
  9. 9
    Top with half the cheese, spinach mixture and remaining cheese; cover.
  10. 10
    Cook 2 to 4 min.
  11. 11
    or until cheese is melted.

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