Skip's BBQ Sauce
10 ingredients
5 steps
Ingredients
- 1 (15 ounce) can tomatoes, crushed
- 1 cup water
- 1 medium onion, chopped fine
- 14 cup cider vinegar
- 2 garlic cloves, minced
- 1 tablespoon Worcestershire sauce
- 2 teaspoons chili powder
- 2 teaspoons salt
- 12 teaspoon pepper
- 12 teaspoon cayenne pepper
Directions
-
1Add all ingredient to a crock pot ot 3 qt stock pot, and stir to combine.
-
2Cover and cook, 4 hours on low in crockpot.
-
3Or simmer in stock pot 2 hours.
-
4Allow to cool, and puree in a blender.
-
5Makes about 4 cups.
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