Skye's snack

6 ingredients
9 steps

Ingredients

  • 4 oz french fry cut potatoes
  • 1/3 cup vegetable oil
  • 1/3 cup chickpeas
  • 1 salt
  • 1/4 tsp onion powder
  • 1/4 tsp dill weed

Directions

  1. 1
    Heat oil.
  2. 2
    Add potatoes in hot oil.
  3. 3
    Fry till crispy.
  4. 4
    On a paper towel add half of onion powder, salt, and dill weed.
  5. 5
    When potatoes are done move to paper towel with spices add the rest of spices.
  6. 6
    In hot oil add chickpeas fry till color changes remove to spiced paper towels.
  7. 7
    Roll in spices till coated.
  8. 8
    Add potatoes and chickpeas to a plate let cool just a bit serve.
  9. 9
    Hope you enjoy!

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