Sliced Steak
4 ingredients
8 steps
Ingredients
- 6 (1 1/2 lb) flat iron steaks, thinly sliced into about 2 inch pieces
- 6 cups steak sauce
- 5 -6 cups water
- 1 -2 tablespoon McCormick's Montreal Brand steak seasoning
Directions
-
1Slice steak into 2 inch strips.
-
2Cook steak in electric skillet for till a little pink.
-
3While steak is cooking, mix steak sauce, water, seasoning in a bowl.
-
4Adjust seasoning as needed and adding more water to thin.(If too strong, just use your own judgement).
-
5Pour mixture over steak.
-
6Simmer on low heat for about 30 minutes to an hour(the longer it simmers the more tender it gets).
-
7Serve with sauted vegtables,on egg noodles or however else you can think of.
-
8Enjoy!
Products Matching These Ingredients
Vegan Liquid Iron Supplement
Why Not Natural
NOVA 4
Good Chop Beef Ribeye Steak
Steak & Burger Seasoning Grinder
Winn-Dixie
E NOVA 3
Original steak sauce, original
E NOVA 4
Flat leaf spinach
A NOVA 1
Swordfish steaks
A NOVA 1
Yellowfin tuna steaks
A NOVA 1
14 pure beef sandwich steaks
D NOVA 1
Traditional naan indian style tandoori flat bread, traditional
D NOVA 4
Garlic naan indian style tandoori flat bread, garlic naan
D NOVA 4
Culinary Cuts Prime Beef Flat Iron Steak, Culinary Cuts Prime Beef
Private selection
C NOVA 1
Angus beef flat iron steak
C NOVA 1
More Recipes to Try
Banana Bread
7 ingredients
Chili Burgers
8 ingredients
BLT Dogs
10 ingredients
Chicken Cordon Bleu, Italian Style Recipe
9 ingredients
Balsamic Chicken Salad Recipe
13 ingredients
Kiger's Scampi Butter
5 ingredients
Fresh Peach Pitas
5 ingredients
Grandma Vanicek's Czechoslovakian Liverballs
11 ingredients
Veggie Orzo Primavera
11 ingredients
Mexican Chef Salad Recipe
11 ingredients
Cheddar Bacon Dip a.k.a. Crack Dip
4 ingredients
Janis's Banana Cream Pie
10 ingredients