Slim-Trim Dressing
11 ingredients
6 steps
Ingredients
- 1 Tbsp. cornstarch
- 1/2 tsp. dry mustard
- 1 c. cold water
- 1/4 c. vinegar
- 1/2 tsp. paprika
- 1/2 tsp. Worcestershire sauce
- 1/4 c. catsup
- 1/2 tsp. prepared horseradish
- dash of non-caloric liquid sweetener
- dash of salt
- 1 clove garlic, halved
Directions
-
1Combine cornstarch and mustard in a small saucepan; gradually stir in water.
-
2Cook over medium heat, stirring constantly until mix thickens.
-
3Cool.
-
4Add remaining ingredients.
-
5Keep in refrigerator.
-
6Shake well before use.
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