Sloppy Goat

9 ingredients
3 steps

Ingredients

  • 1 lb ground goat meat
  • 1/3 cup diced onion
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground pepper
  • 1 1/3 cups ketchup
  • 2 tablespoons mustard
  • 1 tablespoon vinegar
  • 1/3 cup sugar
  • 8 hamburger buns

Directions

  1. 1
    Brown the goat with the diced onion, salt and pepper in a saucepan over medium low heat until cooked through. **Stir constantly since meats very low in fat cook faster and burn easily**.
  2. 2
    Add the katsup, mustard, vinegar and sugar and stir to combine then turn the heat down to low and heat through for 5-10 minutes while stirring.
  3. 3
    Spoon onto Hamburger buns and enjoy.

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