Sloppy Joe Tartlets

5 ingredients
6 steps

Ingredients

  • 1 pkg. All-Ready pie crusts
  • 2 tsp. flour
  • 1/2 lb. ground beef
  • 1/2 c. finely chopped green bell pepper
  • 1 c. Sloppy Joes sauce

Directions

  1. 1
    Allow both crust pouches to stand at room temperature for 15 to 20 minutes.
  2. 2
    Heat oven to 450°.
  3. 3
    Unfold each crust.
  4. 4
    Press out fold lines.
  5. 5
    Sprinkle 1 teaspoon of flour over each crust.
  6. 6
    Place crust, flour side down, on cutting board or pastry cloth.

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