Sloppy Joes
15 ingredients
1 steps
Ingredients
- 2 lbs ground meat
- 3 tablespoons liquid smoke
- 1/4 cup Worcestershire sauce
- 16 ounces ketchup
- 6 ounces chili sauce
- 1/2 cup barbecue sauce
- 1/2 cup water
- 1/2 onion, chopped
- 1/2 green pepper, diced
- 3 tablespoons molasses
- salt and pepper or seasoning salt
- 8 small hamburger buns (smaller size)
- butter
- onion, sliced
- 8 slices cheddar cheese
Directions
-
1Brown Meat, drain and then add remaining ingredients. Bring to a boil, cover and let simmer while preparing the buns. Butter the Buns and toast them either on a stove top griddle or under the broiler. Serve hot with sliced onions and cheddar cheese.
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