Slow Cooker Lasagna
12 ingredients
7 steps
Ingredients
- 1 package uncooked lasagna
- marinara sauce Quart of your favorite
- 1 pound ground Italian sausage browned
- 1 pound ground turkey browned
- 1 diced onion
- ricotta cheese
- mozzarella cheese shredded, fresh sliced
- Parmesan cheese
- garlic powder
- sea salt
- ground pepper Fresh
- fresh basil
Directions
-
1Combine favorite marinara sauce, itlaian sausage, and ground turkey in large pot and let simmer
-
2Combine ricotta, mozzerella, parmesean cheese., 1 table spoon of garlic powder, and salt and pepper to taste.
-
3Coat the floor of crock pot with meat sauce; then add a layer of uncooked lasagna; next add a layer of cheese mixture; next add a layer of scattered basil leave; next add a layer of meat sauce
-
4Repeat the layering process until you have almost reached the top of your crock pot. Make sure the dish ends with a layer of uncooked lasagna on top.
-
5Add another layer of meat sauce then completely top with thinly sliced & shredded fresh mozzarella.
-
6Cook on low for 5 hours or high for 3.
-
7Let cool for 15 - 20 minutes then serve
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