Smoke Turkey

3 ingredients
7 steps

Ingredients

  • 1 c. Tender Quick
  • 3 Tbsp. liquid smoke
  • 8 to 10 c. water

Directions

  1. 1
    Dissolve Tender Quick in water.
  2. 2
    Add meat, enough that it is all covered with brine.
  3. 3
    Let set 2 days.
  4. 4
    Drain.
  5. 5
    Rub on liquid smoke and lay overnight.
  6. 6
    Ready to bake, can or freeze.
  7. 7
    This recipe may have to be doubled or tripled for large turkey.

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