Smoked Chicken Omelette

8 ingredients
5 steps

Ingredients

  • 3 eggs
  • 50 ml cream
  • 2 tablespoons white vinegar
  • salt & pepper
  • 100 g smoked chicken, chopped
  • 100 g bocconcini
  • 50 g baby spinach leaves
  • 2 tablespoons chopped chives

Directions

  1. 1
    Preheat oven to 210.C.
  2. 2
    Whisk eggs, cream, vinegar & salt & pepper in a bowl.
  3. 3
    Heat an ovenproof pan over a medium heat & add egg mixture, cook for 10 seconds.
  4. 4
    Top half the omelette with chicken, cheese, spinach & chives & when egg is nearly cooked flip uncoated half onto topping.
  5. 5
    Leave omelette in the pan & move to the oven for 1-2 mins, then serve.

Products Matching These Ingredients

More Recipes to Try