Smoked Ribs

Directions

1. 1
   Prepare smoker.
2. 2
   Combine butter, vinegar, lemon juice, and marinade in a large pot.
3. 3
   Bring to a boil on the stove.
4. 4
   Drop racks of ribs into the mixture and cook until they turn brown (usually 5-10 minutes).
5. 5
   Remove and let cool for 5-10 minutes.
6. 6
   Rub ribs with barb-que rub of choice.
7. 7
   Pour water, apple juice or beer into the water-pan.
8. 8
   Put a large handful of wood chunks on-top of charcoal.
9. 9
   Cook ribs for 3 1/2 hours rotating them once during those 3 1/2 hours.
10. 10
    After 3 1/2 hours, put on bar-b-que sauce and cook for an additional 30 minutes.
11. 11
    Enjoy!