Smokehouse Quesadillas
5 ingredients
1 steps
Ingredients
- 1/4 cup ranch salad dressing
- 6 flour tortillas (8 inches)
- 6 thin slices (1 ounce each) fully cooked ham
- 6 thin slices (1 ounce each) Monterey Jack cheese
- Salsa
Directions
-
1Spread about 2 teaspoons of dressing on each tortilla. Top each with a slice of ham and a slice of cheese. Roll up jelly-roll style. In a lightly greased skillet, cook quesadillas over medium heat, turning constantly, until cheese is melted. Cut each quesadilla into four pieces. Serve with salsa for dipping. Microwave Directions: Assemble quesadillas as directed. Wrap each quesadilla in paper towel and microwave on high for 1 minute or until cheese is melted. This recipe was tested in a 700-watt microwave.
Products Matching These Ingredients
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Almond flour organic blanched
Terrasoul
NOVA 4
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Tuna Salad Wheat sandwich
market twenty 4 seven
Spanish olives, sliced salad with minced pimento strips
NOVA 4
Dressing & dip, creamy poppyseed
E NOVA 4
Dressing, honey mustard
E NOVA 4
Light dressing, raspberry vinaigrette
D NOVA 4
Dressing & dip, bacon ranch
Spartan
E NOVA 4
Dressing & dip, peppercorn ranch
D NOVA 4
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
More Recipes to Try
Watermelon Peach Gazpacho
10 ingredients
Salted Caramel Cashew Freezer Fudge
7 ingredients
Mom’S Spudnuts
12 ingredients
Fancy French Toast With Blueberry Sauce And Whipped Cream Cheese
23 ingredients
Cranberry Salad
9 ingredients
Pie Crust
6 ingredients
My Mom’S Soup
8 ingredients
Bread Dumplings
3 ingredients
Breakfast Tacos With Spiced Black Beans
11 ingredients
Squash Casserole
7 ingredients
Quick & Easy Tangerine Cake
5 ingredients
Blueberry Bakery Muffins
9 ingredients