Smoky Potato Packets

Name: Smoky Potato Packets
Ingredients: 1 (28 ounce) bagfrozen O'Brien potatoes; 1 (16 ounce) packageminiature smoked sausage (ex. Lil Smokies); 34 cup ranch dressing; 1 cup shredded cheddar cheese; 2 tablespoons chopped green onions or 2 tablespoons chives

5 ingredients

10 steps

Ingredients

1 (28 ounce) bagfrozen O'Brien potatoes
1 (16 ounce) packageminiature smoked sausage (ex. Lil Smokies)
34 cup ranch dressing
1 cup shredded cheddar cheese
2 tablespoons chopped green onions or 2 tablespoons chives

Directions

1

Heat gas or charcoal grill.
2

Cut 4 (18x12 inch) sheets of foil.
3

Spray foil with nonstick cooking spray.
4

In large bowl, gently mix potatoes, sausages, and dressing.
5

Spoon mixture evenly onto foil sheets.
6

Seal each packet using double fold seals, allowing room for heat expansion.
7

Place packets on grill over medium heat.
8

Cover grill and cook 30-35 minutes, rotating and turning packets several times.
9

Remove packets from grill; open carefully to allow steam to escape.
10

Sprinkle each with cheese and green onions.