Snails With Garlic

Directions

1. 1
   Rinse snails with cool water and drain.
2. 2
   Melt butter in frying pan and add
3. 3
   garlic.
4. 4
   Saute
5. 5
   lightly
6. 6
   over
7. 7
   medium-high heat.
8. 8
   Add snails and saute.
9. 9
   Remove
10. 10
    from
11. 11
    heat
12. 12
    and
13. 13
    place 1 snail in each shell.
14. 14
    Add the
15. 15
    rest
16. 16
    of the ingredients to pan and mix together. Stuff some
17. 17
    of the garlic mixture into each snail shell. Sprinkle with a little bread crumbs, if desired. Bake at 400° for 30 minutes
18. 18
    or
19. 19
    until
20. 20
    very
21. 21
    bubbly.
22. 22
    Makes 2 servings.
23. 23
    Serve with crusty Italian bread.