Snappy Green Beans

6 ingredients
4 steps

Ingredients

  • 2 slices bacon
  • 1 medium onion, sliced
  • 1/4 tsp. basil leaves, crushed
  • 1 can Campbell's old fashioned tomato rice soup
  • 1 tsp. vinegar
  • 1 (9 oz.) pkg. frozen cut green beans, cooked and drained

Directions

  1. 1
    In saucepan, cook bacon until crisp; remove and crumble.
  2. 2
    Cook onion with basil in drippings until tender.
  3. 3
    Add remaining ingredients.
  4. 4
    Heat and stir often. Garnish with bacon.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Red Onion

Red Onion

NOVA 1
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3

Organic pasta sauce, tomato basil

Giant Eagle

C NOVA 3

Pasta sauce, tomato basil

Market District

A NOVA 3

Green lettuce leaves

A

Romaine heart leaves

A
Basil leaves

Basil leaves

Simple Truth Organic

More Recipes to Try

" the Mooch" - Zucchini Sandwich

9 ingredients

Posole

9 ingredients

Basic Giant Cinnamon Rolls Recipe

7 ingredients

Vegan Burritos - Gluten Free

17 ingredients

Smoky Nuts

6 ingredients

Korean Fried Cauliflower

13 ingredients

Amish Dressing Recipe

15 ingredients

Simple Chocolate Mousse

3 ingredients

Tabbouli

10 ingredients

Roasted Butternut Squash and Spinach

9 ingredients

Bacon, Basil and Brie in Puff Pastry with Maple-Bourbon Gastrique

11 ingredients

Coney Island Weiners

11 ingredients