Snicker Cake
6 ingredients
2 steps
Ingredients
- 1 german chocolate cake mix
- 1 pkg. caramels
- 1 stick margarine
- 1/3 c. milk
- 3/4 c. chocolate chips
- 1 c. chopped nuts
Directions
-
1Mix cake mix as directed an box. Pour 1/2
-
2of the mixture in 9 X 13 greased and floured cake pan. Bake at 350° for 20 minutes. Melt caramels with margarine. Pour over baked cake. Sprinkle with chocolate chips and nuts. Dab the rest of the cake batter on top and bake at 350° for 20 minutes and 10 more minutes at 250°.
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