Snickerdoodle Sandwiches

Name: Snickerdoodle Sandwiches
Ingredients: COOKIES; 1 cup sugar; 1 cup brown sugar; 1/2 cup butter (softened); 1 teaspoon baking soda; 2 teaspoons cream of tartar; 2 teaspoons cinnamon; 2 large eggs; 1 teaspoon vanilla; 3 3/4 cups all-purpose flour; 1 cup sugar; 1 teaspoon cinnamon; FILLING; 6 ounces cream cheese (softened); 1 cup marshmallow cream (marshmallow fluff)

15 ingredients

1 steps

Ingredients

COOKIES
1 cup sugar
1 cup brown sugar
1/2 cup butter (softened)
1 teaspoon baking soda
2 teaspoons cream of tartar
2 teaspoons cinnamon
2 large eggs
1 teaspoon vanilla
3 3/4 cups all-purpose flour
1 cup sugar
1 teaspoon cinnamon
FILLING
6 ounces cream cheese (softened)
1 cup marshmallow cream (marshmallow fluff)

Directions

1

["Preheat oven to 400\u00b0F.", "Get 3 cookie sheets ready (I spray them down with Pam).", "Mix together both sugars, butter, baking soda, cream of tartar, cinnamon, eggs, and vanilla in large bowl.", "Slowly sift in flour while stirring. If dough is still sticky, add flour by 1/4 cup until the right consistency is achieved.", "In a separate, smaller bowl, combine sugar and cinnamon.", "Make an \"okay\"" sign with your hand. The space between your index finger and your thumb is about how big the cookie balls should be.""