Snickerdoodles

8 ingredients
7 steps

Ingredients

  • 1 c. soft shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 2 2/3 c. flour
  • 2 tsp. cream of tartar
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • mixture of 2 tsp. cinnamon and 2 Tbsp. sugar

Directions

  1. 1
    Blend shortening, sugar and eggs.
  2. 2
    Combine flour, cream of tartar, soda and salt in a sifter and sift into shortening mixture.
  3. 3
    Mix well.
  4. 4
    Shape into small balls, then roll in cinnamon and sugar.
  5. 5
    Place 2 inches apart on ungreased cookie sheets.
  6. 6
    Bake at 400° for 10 to 12 minutes.
  7. 7
    Yields 5 dozen.

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