Snickerdoodles

Directions

1. 1
   Heat oven to 400°.
2. 2
   Mix thoroughly butter, shortening, sugar and eggs.
3. 3
   Blend in flour, cream of tartar, soda and salt.
4. 4
   Shape dough by rounded teaspoonfuls into balls.
5. 5
   Mix 2 tablespoons sugar and cinnamon in a bowl.
6. 6
   Roll balls in mixture; place 2-inches apart on ungreased cookie sheet.
7. 7
   Bake 8 minutes or until set. Remove immediately from cookie sheet.
8. 8
   For soft cookies, undercook.