Snickerdoodles

10 ingredients
4 steps

Ingredients

  • 3-3/4 cups Flour
  • 2 cups Sugar
  • 1 cup Unsalted Butter
  • 1/4 cups Half-and-half
  • 2 whole Eggs
  • 2 Tablespoons Cinnamon
  • 1 teaspoon Kosher Salt
  • 1/2 teaspoons Baking Soda
  • 1/2 teaspoons Cream Of Tartar
  • 3 Tablespoons Sugar In The Raw

Directions

  1. 1
    Mix all ingredients except for the Sugar in the Raw.
  2. 2
    Roll the cookies into small balls and then roll the cookies into the sugar in the raw.
  3. 3
    Press the cookies down just a bit before cooking.
  4. 4
    Bake at 375 degrees for 8-9 minutes.

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