Snowballs

6 ingredients
1 steps

Ingredients

  • 1 cup butter
  • 1/3 cup granulated sugar
  • 2 tsp water
  • 2 tsp vanilla
  • 2 cup all purpose flour
  • 1 cup chopped finely chopped pecans

Directions

  1. 1
    Cream butter and sugar together. Add water and vanilla and mix well. Blend in flour and nuts. Chill for 4 hours. Remove from refrigerator and shape into balls. Bake on ungreased cookie sheet at 325 for 20 minutes. Remove and cool. Roll in confectionary sugar.

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