Soft Gingerbread

7 ingredients
2 steps

Ingredients

  • 1 c. syrup or molasses
  • 1 c. granulated sugar
  • 1/2 c. shortening or margarine, melted
  • 1 tsp. ginger
  • 1/2 tsp. cinnamon
  • 1 c. water
  • 4 c. flour

Directions

  1. 1
    Mix ingredients, place in greased 13 x 9-inch pan.
  2. 2
    Bake at 325° for 30 minutes.

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