Something Different Sweet Rolls

8 ingredients
9 steps

Ingredients

  • 2 pkg. dry yeast
  • 5 c. flour
  • 1 stick oleo
  • 4 Tbsp. brown sugar
  • 1 pkg. yellow cake mix (no pudding)
  • 2 1/2 c. hot water
  • 4 Tbsp. white corn syrup
  • 1 c. chopped nuts

Directions

  1. 1
    Mix cake mix, yeast and flour.
  2. 2
    Stir in 2 1/2 cups of hot water.
  3. 3
    Let rise until double in size.
  4. 4
    Roll into a rectangular shape on floured surface.
  5. 5
    Spread with butter, cinnamon and sugar mixture.
  6. 6
    Roll as a jelly roll and cut into 1 1/2 to 2-inch slices.
  7. 7
    Let rise in pan.
  8. 8
    Before baking, melt topping ingredients: oleo, syrup, brown sugar and nuts.
  9. 9
    Pour over rolls. Bake at 375° for 25 minutes.

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