Sorghum Crinkles
10 ingredients
7 steps
Ingredients
- 2/3 c. vegetable oil
- 1 c. sugar
- 1 egg
- 1/4 c. sorghum
- 2 c. flour
- 1/2 tsp. salt
- 2 tsp. soda
- 1 tsp. cinnamon
- 1 tsp. ginger
- 1/4 c. sugar
Directions
-
1Combine oil and 1 cup sugar in a large bowl.
-
2Add egg; beat well. Stir in molasses. Combine flour, salt, soda, cinnamon and ginger.
-
3Add to molasses mixture. Stir well.
-
4Roll dough into 1-inch balls. Roll each in remaining 1/4 cup sugar.
-
5Place 2-inches apart on greased cookie sheet.
-
6Bake at 350° for 10 to 12 minutes or until lightly browned.
-
7Remove to wire rack to cool. Yields about 4 dozen.
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