Sour Cream Corn Bread
10 ingredients
1 steps
Ingredients
- 3/4 cup corn meal
- 1 cup flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1 teaspoon salt
- 2 1/2 tablespoons sugar
- 1 egg, well beaten
- 2 tablespoons butter, melted
- 1 cup sour cream, thick
- 4 tablespoons milk
Directions
-
1{"0":"1. Sift flour and corn mean. Add soda, cream of tartar, salt and sugar. Re-sift all together.","2":"2. Add beaten egg, cream, milk and melted butter.","4":"3. Beat thoroughly and pour into a greased 9 inch square pan.","6":"4. Bake at 425F for 20 minutes until well set."}
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