Sourdough Biscuits

8 ingredients
5 steps

Ingredients

  • 1 pkg. dry yeast
  • 1 c. warm water
  • 2 c. buttermilk
  • 3/4 c. corn oil
  • 1/4 c. sugar
  • 4 tsp. baking powder
  • 2 tsp. soda
  • 6 c. flour

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Mix in order given.
  3. 3
    May be baked immediately or pinched off as needed.
  4. 4
    Keep in refrigerator.
  5. 5
    Bake at 450°.

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