Southern Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. corn syrup
  • 1/4 c. butter, melted
  • 3 eggs, well beaten
  • 1 c. pecan halves
  • 1 unbaked 9-inch pie shell
  • dash of salt

Directions

  1. 1
    Mix eggs, pecans, salt, vanilla, sugar, syrup and butter together.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Place in oven preheated to 350°.
  4. 4
    Lower heat to 325° and cook 50 to 60 minutes or until set.

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