Southern Style Dumplings

Directions

1. 1
   Make well in center of bowl of flour.
2. 2
   Add salt and pepper. Pour boiling broth from hen into flour stirring all the time with a fork until you have as much as you want.
3. 3
   Turn out onto floured board (I use a big paper sack) and roll out pretty thin.
4. 4
   Cut to desired size and drop into boiling broth a few at a time and cook until done.
5. 5
   Add deboned cooked chicken.