Southwestern Dip
10 ingredients
6 steps
Ingredients
- 1 pkg. taco mix
- 1 lb. ground beef
- 3/4 c. water
- 1 can refried beans
- 1/2 c. Cheddar cheese, grated
- 1 (2 1/2 oz.) can olives, sliced and drained
- 1 medium tomato, chopped
- 1 large avocado, peeled and mashed
- 1/2 c. sour cream
- 1/2 c. green onion, thinly sliced
Directions
-
1Brown meat and add taco mix, water and refried beans.
-
2Heat 5 minutes.
-
3Spread beef and bean mixture in dish.
-
4Layer remaining ingredients in order given.
-
5Serve immediately.
-
6Serves 8.
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