Spaghetti Casserole
6 ingredients
5 steps
Ingredients
- 1 1/2 lb. ground beef
- 2 large jars Ragu sauce
- 6 oz. Cheddar cheese (mild), shredded
- 6 oz. Mozzarella cheese, shredded
- 2 cans cream of celery soup
- spaghetti
Directions
-
1Brown beef.
-
2Add Ragu.
-
3Cook spaghetti 4 minutes.
-
4In a large dish put a layer of beef, layer of spaghetti, layer of cheese, layer of beef, layer of spaghetti soup and rest of cheese.
-
5Bake 35 minutes at 300°.
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