Spaghetti Chicken Dinner
12 ingredients
8 steps
Ingredients
- 8 to 10 pieces chicken
- 1 Tbsp. plus 1/2 tsp. salt
- pepper to taste
- 2 Tbsp. oil
- 1 (1 lb.) can tomatoes
- 1/2 c. chicken stock
- 1 Tbsp. chopped parsley
- 1 1/2 tsp. garlic salt
- 1/4 tsp. crushed thyme
- 1 (4 oz.) can mushrooms
- 1 Tbsp. flour
- spaghetti or linguini
Directions
-
1Salt chicken and brown in oil in large skillet.
-
2Drain off drippings.
-
3Combine tomatoes, stock, parsley, garlic
-
4salt and thyme.
-
5Stir.
-
6Blend mushroom liquid into flour; stir into tomato mixture.
-
7Add mushrooms.
-
8Cover and simmer for about 30 minutes. Cook spaghetti when sauce is just about done.
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