Spaghetti Chicken Dinner

12 ingredients
8 steps

Ingredients

  • 8 to 10 pieces chicken
  • 1 Tbsp. plus 1/2 tsp. salt
  • pepper to taste
  • 2 Tbsp. oil
  • 1 (1 lb.) can tomatoes
  • 1/2 c. chicken stock
  • 1 Tbsp. chopped parsley
  • 1 1/2 tsp. garlic salt
  • 1/4 tsp. crushed thyme
  • 1 (4 oz.) can mushrooms
  • 1 Tbsp. flour
  • spaghetti or linguini

Directions

  1. 1
    Salt chicken and brown in oil in large skillet.
  2. 2
    Drain off drippings.
  3. 3
    Combine tomatoes, stock, parsley, garlic
  4. 4
    salt and thyme.
  5. 5
    Stir.
  6. 6
    Blend mushroom liquid into flour; stir into tomato mixture.
  7. 7
    Add mushrooms.
  8. 8
    Cover and simmer for about 30 minutes. Cook spaghetti when sauce is just about done.

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