Spaghetti Dinner

8 ingredients
7 steps

Ingredients

  • 1 1/2 c. broken spaghetti
  • 1 1/2 tsp. salt
  • 1 (10 1/2 oz.) can condensed vegetable soup
  • 1 c. evaporated milk, diluted with 1/3 c. water
  • 1 1/2 c. grated cheese
  • 3/4 tsp. salt
  • 1/8 tsp. pepper
  • wieners

Directions

  1. 1
    Boil until tender the spaghetti in six cups boiling water with salt.
  2. 2
    Drain and rinse the spaghetti with hot water.
  3. 3
    Mix vegetable soup, milk, cheese, salt and pepper.
  4. 4
    Cook over boiling water until the cheese is melted, stirring constantly.
  5. 5
    Fold in spaghetti and place in greased baking dish that holds about 6 cups.
  6. 6
    Arrange desired number of wieners on top.
  7. 7
    Bake 20 minutes or until the mixture is bubbly.

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