Spaghetti Less Spaghetti Pie

13 ingredients
8 steps

Ingredients

  • 1 lb ground turkey
  • 2 roma tomatoes (sliced)
  • 1 teaspoon garlic
  • 1 medium onion (chopped)
  • 1 small bell pepper (chopped)
  • 7 large mushrooms (sliced)
  • 1 (8 ounce) can diced tomatoes
  • parsley, to taste
  • garlic salt, to taste
  • garlic powder, to taste
  • 1 (16 ounce) can spaghetti sauce (traditional)
  • 2 teaspoons olive oil
  • 1 cup low fat mozzarella

Directions

  1. 1
    In a large pan saute garlic, onions, mushrooms (save two for later), canned tomatoes, and peppers.
  2. 2
    Add turkey ground.
  3. 3
    Once meat is cooked, add half of the spaghetti sauce.
  4. 4
    Pour meat into regular size pie dish.
  5. 5
    Spread remaining sauce on top of meat.
  6. 6
    Sprinkle cheese, and top with roma tomatoes, mushrooms, and parsley.
  7. 7
    Bake @ 350 for 25 minutes or until vegetables are golden.
  8. 8
    You can serve immediatey but it cuts better after cooling in the refrigerator and then microwaved.

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