Spaghetti Pie

Directions

1. 1
   Break spaghetti into thirds and cook as directed on package. Drain and while still warm, combine with eggs and Parmesan.
2. 2
   Put into 9 or 10-inch pie plate that is well-greased.
3. 3
   Pat up the sides.
4. 4
   Melt butter and saute onions until soft.
5. 5
   Stir sour cream into onions.
6. 6
   Spread over the spaghetti.
7. 7
   Take sausage out of casing and crumble and cook it.
8. 8
   Add sausage to the spaghetti sauce and simmer 10 minutes.
9. 9
   Spoon over spaghetti.
10. 10
    Bake 25 minutes at 350°.
11. 11
    Put grated or sliced Mozzarella cheese on top and bake 10 minutes more.