Spaghetti Sauce

Name: Spaghetti Sauce
Ingredients: 6 Tbsp. olive oil; 4 cloves garlic, chopped; 2 c. whole canned tomatoes, coarsely chopped; 1 tsp. dried oregano; 1 tsp. dried basil; 2 Tbsp. dried parsley; pinch of red pepper flakes; 1 pkg. spaghetti (1 lb.)

8 ingredients

2 steps

Ingredients

6 Tbsp. olive oil
4 cloves garlic, chopped
2 c. whole canned tomatoes, coarsely chopped
1 tsp. dried oregano
1 tsp. dried basil
2 Tbsp. dried parsley
pinch of red pepper flakes
1 pkg. spaghetti (1 lb.)

Directions

1

While spaghetti is cooking, saute the garlic briefly in the oil.
2

Add all the other ingredients and simmer until the spaghetti is ready. Drain spaghetti. Toss with the sauce in a bowl and serve immediately. Serves 2 to 4.